Today's Recipe 3/2/2012

Banana Cream Pie Parfaits

 

What You Need

1-1/2 cups cold fat-free milk

1 pkg. (4-serving size) JELL-O Vanilla Flavor Fat Free Sugar Free Instant Pudding

1 cup thawed COOL WHIP FREE Whipped Topping, divided

8 SNACKWELL'S Sugar Free Vanilla Creme Sandwich Cookies, coarsely chopped

1 cup sliced bananas

Make It

POUR milk into medium bowl. Add dry pudding mix. Beat with wire whisk 2 min. Gently stir in 1/2 cup of the whipped topping.

SPOON 3 Tbsp. of the pudding mixture into each of six dessert dishes; top each with 1 Tbsp. of the chopped cookies and 3 banana slices. Repeat layers. Refrigerate at least 1 hour.

TOP with remaining 1/2 cup whipped topping just before serving. Store leftover desserts in refrigerator.

Servings total:
6 servings